Food
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Chefs We Love
The Bear Actor, Co-Producer And Real-life Chef Matty Matheson Shares His Family Recipes
When he's not accepting Emmy's, writing best-selling cookbooks or running top restaurants, this Canadian is cooking for his family.
Sides
The Only Mac & Cheese Recipes You Need This Winter
Try making this classic comfort dish a few different ways.
Brunch
15+ Best Brunch Recipes From H&H
Perfect for the holidays, a lazy morning or a special brunch.
Mains
Ask A Chef: Chef Courtney Burnham Shares His Recipe for a Hearty Gnocchi
The rich, flavorful dish is completed by braised beef and grape tomatoes.
Appetizers
5+ Appetizers To Serve At Your Next Party
These easy appetizers are perfect for serving around the holidays.
Cocktails
Ask A Mixologist: Elsa Taylor’s Perfect Winter Cocktail
"It tasted like the holidays in a glass."
Brunch
Signature Raisin Scones: Fairmont Empress, Victoria
Perfect with a cup of tea!
Mains
Yukon Arctic Char with Broccoli, Sumac, Seared Leeks and Avonlea-buttermilk Sauce: River Café, Calgary
A fresh, bright-tasting dish.
Appetizers
Swiss Fondue: Auberge Saint-Gabriel, Montreal
A warm, rich dish that can be served with roasted potatoes, cured meats and cubed baguette.
Appetizers
Fried Oysters: Stewart’s Dining Room & Oyster Saloon, Halifax
Ocean-fresh oysters fried in a light herb-crumb coating.
Chefs We Love
House & Home’s Favorite Bakers Share Their Festive Cookie Recipes
10 cookie recipes to enjoy this holiday season.
Desserts
Philip Haddad’s Seeded, Cherry and White Chocolate Cookies
A quick and easy cookie recipe by Philip Haddad.
Desserts
Philip Haddad’s Pine Nut Cookies (Pignoli Amaretti)
“These squares are the perfect sweet treat to add to your cookie exchange!"
Desserts
Mary Berg’s Butter Tart Squares
Square butter tarts with a sweet pecan filling by Mary Berg.
Desserts
Christina Tosi’s Cinnamon Bun Cookies
Cinnamon buns and cookies combine in this recipe by Christina Tosi.